Barrel Aged Smoked BC Negroni ***- Monashee Spirits

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Barred Aged Smoked BC Negroni

2oz Monashee Spirits Ethos Gin

1oz Odd Society Bittersweet Vermouth

1oz The Woods Distilling Co Amaro

2 dash Bitter Hearts Grapefruit Cocktail Bitters

Blended into a cedar smoked freshly dumped rye whisky barrel, aged for 1 year in the distillery / cocktail bar then ready to serve.

Cocktail is blended with flamed and smoked maple and cedar wood, hand carved ice block, garnished with a dried blood orange and then we sprinkle dehydrasted Campari dust on top that we make in house.

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